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Before you jump to Green onion sabji recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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Therefore, it should be somewhat obvious that it’s not difficult to add healthy eating to your everyday life.
We hope you got benefit from reading it, now let’s go back to green onion sabji recipe. To cook green onion sabji you only need 7 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Green onion sabji:
- Get 200 gm green onion
- Get 2 Tomatoes
- Prepare 1 tsp Ginger garlic green chillies paste
- You need as needed Oil to cook
- Provide to taste salt and red chilli powder
- Take 1/2 tsp turmeric powder
- Get 1/2 tsp coriander powder
Instructions to make Green onion sabji:
- Chop green onions
- Grind ginger garlic and green chillies
- Take 2 spoon oil in a pan add ginger garlic and green chillies paste, add chopped tomatoes
- Add chopped green onions, salt, turmeric powder, coriander powder, red chilli powder.
- Now cook for 10 mins on low flame and it's ready to eat.
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