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We hope you got benefit from reading it, now let’s go back to mexican white cheese dip - irvixen style recipe. To cook mexican white cheese dip - irvixen style you need 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to prepare Mexican White Cheese Dip - Irvixen Style:
- Get White American cheese (I use Velveeta)
- Get Each, water and milk
- Take Finely diced PICKLED jalapeños (I use mild)
- Use Pickled jalapeño juice, depends on preference
- You need Squirt siracha sauce, optional
- You need Sweet chili sauce, optional
- Prepare Tortilla chips
Steps to make Mexican White Cheese Dip - Irvixen Style:
- Cube cheese and mix with milk and water in large, microwave safe bowl. Microwave on high until completely melted, stirring every 2 minutes (mine took 8 minutes).
- Stir pickled jalapeño, jalapeño juice and siracha if using, into the cheese. Serve up an individual portion, drizzle with sweet chili sauce if using and serve with tortilla chips of choice!
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