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Vegetable pulav
Vegetable pulav

Before you jump to Vegetable pulav recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Making the decision to eat healthily provides many benefits and is becoming a more popular way of life. There are a lot of diseases linked with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and hypertension. Even though we’re always being advised to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. Most people typically assume that healthy diets demand a lot of work and will significantly change the way they live and eat. It is possible, though, to make a few simple changes that can start to make a difference to our everyday eating habits.

One way to address this to begin seeing some results is to understand that you do not need to alter everything at once or that you should entirely do away with certain foods from your diet. It’s not a bad idea if you wish to make considerable changes, but the most crucial thing is to step by step switch to making healthier eating selections. As you get used to the taste of healthy foods, you will realize that you’re eating more healthily than you used to. Over time, your eating habits will change and your new eating habits will totally replace the way you ate before.

Hence, it should be quite obvious that it’s not difficult to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to vegetable pulav recipe. You can cook vegetable pulav using 17 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Vegetable pulav:
  1. Get 1/2 kg soak rice
  2. Take 1 cup Vegetable of your choice like potatoes cauliflower carrots
  3. Get 2 onions
  4. You need 2 tomatoes
  5. Get 1 tbsp cardamom big +small,
  6. Get 1 bay leaves,
  7. You need 2 red chilli,
  8. Prepare 1 star anise
  9. Prepare cloves Black pepper and
  10. Get 2 tsp Red chilli powder
  11. You need 1/2 tsp turmeric powder
  12. Take as per taste Salt
  13. Provide 1 tsp garam masala
  14. Take 4 green chillies
  15. Take 6-7 cloves garlic
  16. Take 2 inch piece of Ginger
  17. Get Bunch coriander
Steps to make Vegetable pulav:
  1. In a cooker heat whole spices and onions
  2. When onions are golden brown add tomatoes
  3. Add 3g paste and veggies cook for 5mins
  4. Add dry masala and rice and water
  5. Squeeze a lemon on it pressure cook for 15 -20 mins in low flame
  6. And it's ready

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