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Vegetable Pulav
Vegetable Pulav

Before you jump to Vegetable Pulav recipe, you may want to read this short interesting healthy tips about Treats that give You Vitality.

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Yogurt can be a snack many people neglect. Sometimes people decide to eat yogurt over a healthy lunch which is not the greatest idea. As a food, however, yogurt is one of the greatest things you can reach for. It is a protein-rich resource of healthy nutritional vitamins. Easily digestible, yogurt can also help your digestive system work appropriately depending upon the culture used to make it. Yogurt combines perfectly with nuts and seeds. It’s an simple way to minimize sugar while still enjoying a tasty snack.

You will find lots of healthy snacks you can choose that never involve a lot of preparation or searching. Choosing to live a healthy lifestyle can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let’s go back to vegetable pulav recipe. You can have vegetable pulav using 15 ingredients and 8 steps. Here is how you do that.

The ingredients needed to prepare Vegetable Pulav:
  1. Prepare 1 cup cooked rice
  2. Get 1 cup boiled vegetables as par your choice
  3. Provide 1 tsp cumin seeds
  4. You need leaf Bay
  5. Get 2 whole red chilli
  6. Use 1 medium sliced onion
  7. Prepare 1 tbsp chilli ginger garlic paste
  8. Provide 1 tsp coriander powder
  9. Provide 1 tsp haldi powder
  10. Provide 1 tsp red chilli powder
  11. Get 1 tbsp pulav masala
  12. Use to taste Salt
  13. Take 1 tbsp oil
  14. You need 1 tbsp ghee
  15. You need Coriander leaves for garnishing
Steps to make Vegetable Pulav:
  1. Boil the vegetables and cook the rice
  2. Take a pan heat the oil and ghee
  3. Once heated add bay leaf whole red chilli and cumin seeds
  4. Once crackle add onions and sauté until golden brown
  5. Now add chilli ginger garlic paste and sauté for few seconds
  6. Add boiled vegetables and all dry masala sauté for few seconds and add the pulav masla sauté for few seconds
  7. Now add cooked rice and mix well
  8. Your vegetable pulav is ready garnish with coriander leaves enjoy with raita

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