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Stuffed pita bread
Stuffed pita bread

Before you jump to Stuffed pita bread recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Healthy eating is nowadays much more popular than it used to be and rightfully so. There are numerous illnesses linked with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and high blood pressure. Although we’re always being advised to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. It is likely that many people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, however, simply making a few small changes can positively affect daily eating habits.

These more nutritious food choices can be applied to other foods such as your cooking oils. Olive oil, for instance, contain monounsaturated fats which are known as the good fats that fight the effects of bad cholesterol. Olive oil also provides vitamin E which is healthy for your skin, among other things. Although you may already eat lots of fruits and vegetables, you may want to consider how fresh they are. Organic foods are a superb option and will reduce any possible exposure to harmful chemicals. You will be sure that you’re getting the most nutritional benefits from your fresh produce if you can locate a local supplier because you will be able to purchase the fruit when it is the freshest and ripest.

Therefore, it should be somewhat obvious that it’s not at all difficult to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to stuffed pita bread recipe. You can have stuffed pita bread using 12 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Stuffed pita bread:
  1. Use 3 cups Flour
  2. Take 1 cup warm water
  3. Take 2 tspn yeast
  4. Provide Pinch ofSalt
  5. Get 3 tsn Oil
  6. Provide For the stuffing
  7. Prepare Cooked Irish potatoes
  8. Provide Shredded chicken
  9. Prepare Scotch bonnet
  10. Use Onions
  11. Prepare Spices
  12. Take Seasoning
Steps to make Stuffed pita bread:
  1. Mix the yeast in warm water
  2. Add the salt to the flour and the oil, mix till well incorporated, pour in the yeast water and mix properly until a dough is formed, cover and allowed to stay for an hour to double in size
  3. Beat and punch the dough over and over again, cut into small parts and roll on a rolling into circle shape. Put a non stick pan on a low heat and fry both d 2 sides.
  4. Allow it to cool down, use a knife to divide it into 2 equal parts, open d center of each part and set aside.
  5. For the filling, add 3tspn of oil to the pan and add chopped onion to it, fry till transparent, add scotch bonnet+spices+seasoning+shredded chicken and stir fry for 5mins, add the chopped cooked potatoes and cooked for 3mins and set off the heat and allow to cool down.
  6. Now bring the open pita bread and add the stuffing to it but before adding the stuffing spread mayonnaise to the inner part of the pita bread on of both sides.

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