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Before you jump to Pattis with homemade pastry puff. recipe, you may want to read this short interesting healthy tips about Treats that offer You Power.
We are very mindful that consuming healthy meals can help us truly feel better in our bodies. When we eat more healthy snacks and less of the unhealthy ones we generally feel much better. A salad helps us feel a lot better than a piece of pizza (physically at any rate). Choosing healthier food choices can be tough when it’s snack time. Finding snack foods that really help us feel better and boost our energy levels often involves lots of shopping and scrupulous reading of labels. Here are a few healthy snacks that you can use when you need a fast pick me up.
While searching for a convenient nutritious snack, don’t forget about yogurt. Eating fat free yogurt in place of a healthy larger lunch isn’t a good idea. As a treat, however, yogurt is one of the best things you can reach for. Along with calcium, it is a good supplier of aminoacids and vitamin B. Easily digestible, yogurt can even help your gastrointestinal system work correctly depending upon the culture used to create it. Try putting in some wholesome nuts to unsweetened yogurt for a healthy snack idea. It’s an easy way to reduce sugar while still enjoying a delicious snack.
You do not have to look far to find a wide selection of healthy snacks that can be easily prepared. Choosing to live a healthy life style can be as easy as you want it to be.
We hope you got insight from reading it, now let’s go back to pattis with homemade pastry puff. recipe. You can have pattis with homemade pastry puff. using 18 ingredients and 8 steps. Here is how you do it.
The ingredients needed to cook Pattis with homemade pastry puff.:
- Provide Paratha making
- Prepare 1 egg
- Get Namak1/4tsp
- Use gram Maida500
- Get 4 tbsp Oil
- Provide ,2 tbsp lemon juice,1tsp baking powder
- Prepare Ghee 200 gram is for filling
- Use Chicken stufing
- Prepare Oil
- Take 1 cup Chicken boiled shredded
- Get Onion1/2cup chop
- Provide 5 tbsp Green capiscum
- Use Carrot chop5tbsp
- You need White paper1/2tsp
- Prepare Black paper1/2tsp1/2tsp namak
- Provide Doud1cup doud
- Get 2 tbsp maida
- Provide Soyasauce2tbsp
Instructions to make Pattis with homemade pastry puff.:
- First make stuffing, fry in little oil onion and then lehsan adrak paste 1/4tsp and golden add carrot and capiscum and bhonofy
- Add then shreded chicken and again stirr your spoon add masala salt, paper,Soyasauce2tbsp and then add maida and as after 3secs add milk and dry it. Your stuffing is ready
- Now pastry puff to make add all dry ingredients and then egg and with warm water as required
- Knead and then keep in fridge and ghee 200 gram ko melt karein as cool it under fan before it become hard put ice cube tray and one glass water and all ghee will again in it's hard form keep it in freezer for 2hours.
- After 2hours take out and all ghee will b up wards and water will b down as after 5mints ap us ko hand ke sath nikal kar squeze karein ghee ko then put in a container or flat box tap with meat hammer as soft.
- Take out ur dough and make a square with roller pin and put ghee all in center cover from one side then other side down wards and put in freezer. Do this process 4times and spread maida on slap and again fold out in 4 sides without ghee because ghee is in side we have to emerge it inside and tap with maida and keep in freezer twice aisa karna h. Sorry I could not make pic because one day before to make patiss then wrap in cling sheet and keep when ever u want to make any thing take out and make
- Know take out /2hoour before filling it become soft and roll with roller pin sheet and fill stuffing and make your shape you like and egg wash spread and press with fork and keep in preheat oven 35mints
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