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Steamed Chicken momo
Steamed Chicken momo

Before you jump to Steamed Chicken momo recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

The benefits of healthy eating are today being given more attention than ever before and there are a number of reasons for this. The overall economy is affected by the number of men and women who suffer from diseases such as high blood pressure, which is directly related to poor eating habits. While we’re constantly being encouraged to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. It is likely that lots of people assume it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, people can modify their eating habits for the better by implementing several modest changes.

These sorts of changes are easy to accomplish with all sorts of foods and can apply to the oils you cook in and the spread you use on bread. Olive oil, for instance, is loaded with monounsaturated fats which are basically good fats that fight the effects of bad cholesterol. Olive oil also is a good source of vitamin E which is beneficial for your skin, among other things. It could be that you already think that you consume fruit and veggies but it can be worthwhile considering how fresh these are depending on where you buy these. Organic foods are a great choice and will reduce any possible exposure to deadly pesticides. Finding a local supplier of fresh vegetables and fruits will give you the option of consuming foods that still contain almost all of the nutrients which are often lost when produce has been kept in storage before it is sold.

To sum up, it is not difficult to start to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to steamed chicken momo recipe. To cook steamed chicken momo you only need 14 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Steamed Chicken momo:
  1. Take For stuffing
  2. Provide 550 gms chicken mince
  3. Take 500 gms (gross weight) onion finely chopped
  4. Take as needed Little spring onion(optional)
  5. Take 3 tbsps Ginger paste
  6. Provide 80 gms Room temperature butter (optional)
  7. Take 3 tbsps soya sauce
  8. You need as per taste Salt
  9. You need For Dough
  10. Provide 450 gms maida/ All-purpose flour
  11. Take 3/4 cup-
  12. Use 1 cup water (room temperature)
  13. Use For steaming
  14. Get as required Enough water to steam in the steamer bottom vessel
Instructions to make Steamed Chicken momo:
  1. Mince the meat, peel and chop the onion, peel and grind the ginger. Put everything in the bowl and mix.
  2. Once mixed, add the salt as per taste. Cover and let it rest for at least half an hour in the fridge.
  3. Shift the flour, knead it into tight dough so that no extra flour is needed to roll it. Cover and let it rest for at least 20 mins or so. - (see recipe)
  4. Now take small dough pieces and roll it like a Puri keeping the edges thin and keep the stuffing in the centre and fold it and press the edges to seal the momo/ dumpling. - (see recipe)
  5. Arrange and keep it in a greased /oiled momo steamer and steam it for 30 minutes. Serve hot with soup and Garlic Tomato chutney, Chilli oil dip/ sauce and soya sauce. - (see recipe)

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