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Barbequed Pulled Pork
Barbequed Pulled Pork

Before you jump to Barbequed Pulled Pork recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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We hope you got insight from reading it, now let’s go back to barbequed pulled pork recipe. To make barbequed pulled pork you need 9 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to make Barbequed Pulled Pork:
  1. Get 4 lbs. boneless pork shoulder
  2. Prepare 1 onion, sliced in rings
  3. Provide 2 c. Ketchup (24 oz. bottle)
  4. Use 1/2 c. Warm water
  5. Use 1/4 c. Apple cider vinegar
  6. Provide 1/4 c. Brown sugar, packed
  7. Prepare 1 tsp. Worcestershire sauce
  8. Take 1 tsp. Tabasco sauce
  9. Provide 1/2 tsp. Salt
Steps to make Barbequed Pulled Pork:
  1. Place meat in crockpot. Add onion rings. Squeeze in three ketchup, and then pour the warm water into the bottle and shake, and then pour into crockpot. Add vinegar, Brown sugar, Worcestershire sauce, Tabasco sauce and salt. Cover and cook on low for 8 to 10 hrs., or until meat shreds easily with a fork.
  2. Serve over rice, or make sandwiches on rolls.

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