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Cream of Mushroom Soup
Cream of Mushroom Soup

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We hope you got benefit from reading it, now let’s go back to cream of mushroom soup recipe. You can cook cream of mushroom soup using 9 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to prepare Cream of Mushroom Soup:
  1. Use 2-3 cups chopped mushroom
  2. You need 1-2 cloves chopped garlic
  3. Take 2 table spoon butter
  4. Prepare 3 table spoon vegetable oil
  5. Use 1/2 cup chopped fresh parsley
  6. Prepare 1 cup light cream
  7. Take 2-3 cups chicken broth or water
  8. You need to taste Salt and black pepper
  9. Prepare 1 dry onion, chopped
Instructions to make Cream of Mushroom Soup:
  1. Prepare and Chop mushrooms,set aside chop onions, melt butter with vegetable oil,add onions and garlic, sauté until onions are soft
  2. Add mushrooms cook until it’s water evaporated blend with flour
  3. Add boiled water, salt, pepper. Then add cream. Cover and cook in low flame about10 more minutes serve with parsley.

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