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Before you jump to Cinnamon Pecan Braided Bread recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Money.
Remember when the only individuals who cared about the environment were tree huggers and hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet and the shared obligation we have for turning things around. According to the experts, to clean up the environment we are all going to have to make some adjustments. This needs to happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Keep reading for some ways to go green and save energy, largely in the kitchen.
Start with exchanging the lights. Accomplish this for the whole house, not merely the kitchen. The normal light bulbs are the incandescent variety, which must be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are generally energy-efficient which means electricity consumption is actually lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would certainly keep a lot of bulbs out of the landfills, and that is good. Coupled with different light bulbs, you should learn to leave the lights off whenever they are not needed. The family spends major time in the kitchen area, and how often does the kitchen light go on in the morning and is left on all day long. And it’s not restricted to the kitchen, it happens in other parts of the house at the same time. Make a practice of having the lights on only when they are needed, and you’ll be surprised at the amount of electricity you save.
As you can see, there are many little items that you can do to save energy, and save money, in the kitchen alone. It is reasonably straightforward to live green, after all. Largely, all it takes is a little common sense.
We hope you got benefit from reading it, now let’s go back to cinnamon pecan braided bread recipe. You can have cinnamon pecan braided bread using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Cinnamon Pecan Braided Bread:
- Prepare 1 cup water
- Take 1 tbsp yeast
- Prepare 2 cups flour, divided
- Get 2 tbsp sugar
- Take 1 tsp salt
- Get 3 tbsp oil, divided
- Get 2 tbsp milk powder
- Get 1/4 cup oil
- You need 1
- You need Filling:
- Provide 3 tbsp soft butter
- Provide 2 tsp cinnamon powder
- Use 1/3 cup sugar
- You need 1/2 cup chopped pecans
Steps to make Cinnamon Pecan Braided Bread:
- In the bowl of a stand mixer place water, yeast 1 cup of the flour, sugar, salt, 1 tbsp oil and milk powder. Combine to resemble a smooth batter. Set aside for 15 minutes.
- Add in 1 cup remaining flour and 2 tbsp remaining oil. Add more flour as needed to form a smooth dough that is not sticky. Place formed dough in a well-oiled bowl and cover with clingwrap. Set aside in a warm spot to rise for an hour.
- Mix all filling ingredients (soft butter, cinnamon powder, sugar and pecans) into a paste.
- Remove cling wrap from the dough. Punch down the dough and roll out on a floured surface into a large rectangle about 4mm thickness. Spread filling mixture onto rectangle, leaving a 1cm border all around. Roll up the dough swiss roll style and pinch the seam closed.
- Slice the swiss roll down the centre along the length and twist together, cut sides up. Pinch the end closed. Place in a greased loaf tin cover with cling wrap again and leave aside for 30mins.
- Bake in a preheated oven at 180°C for 18-20 mins until golden brown on the top. Do not allow to dry out.
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