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Egg Noodles with Meatballs in Alfredo Sauce
Egg Noodles with Meatballs in Alfredo Sauce

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We hope you got benefit from reading it, now let’s go back to egg noodles with meatballs in alfredo sauce recipe. To make egg noodles with meatballs in alfredo sauce you need 18 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to prepare Egg Noodles with Meatballs in Alfredo Sauce:
  1. Get Meatballs———
  2. Use ground sirloin
  3. Prepare panko breadcrumbs
  4. Provide milk
  5. Get salt
  6. Get chopped parsley flakes
  7. Take egg
  8. Use ground black pepper
  9. Take Rest of needed ingredients———-
  10. Provide Alfredo sauce see my recipe
  11. Provide egg Noodles
  12. You need water to boil noodles
  13. Take salt for water to boil noodles
  14. You need extra Virgin olive oil
  15. Get oil to fry the meatballs
  16. You need panko breadcrumbs for topping
  17. Take melted butter for breadcrumbs
  18. Prepare chopped parsley flakes
Instructions to make Egg Noodles with Meatballs in Alfredo Sauce:
  1. Preheat oven 400 degrees Fahrenheit
  2. Soak the milk and half cup breadcrumbs
  3. Mix the soaked breadcrumbs with the rest of the meatball ingredients.
  4. Form into meatballs and fry
  5. Make Alfredo sauce see one of my recipes or buy a jar pre-made sauce.
  6. Boil the noodles
  7. Mix the sauce and noodles
  8. Pour over the top of the meatballs.
  9. Mix the melted butter and half cup of breadcrumbs with the parsley flakes.
  10. Sprinkle over the top of the noodle mixture.
  11. Bake in oven for 20-25 minutes. Let rest 7 minutes
  12. Serve, I hope you enjoy!

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