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Before you jump to Granola breakfast bar recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Save Money In The Kitchen.
Remember when the only individuals who cared about the natural environment were tree huggers as well as hippies? That’s a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. According to the experts, to clean up the surroundings we are all going to have to make some improvements. These types of changes need to start happening, and each individual family needs to become more environmentally friendly. Read on for some approaches to go green and save energy, mainly in the kitchen.
A massive amount of electricity is definitely consumed by freezers as well as refrigerators, and it’s even worse if they are working inefficiently. In case you can get a new one, they use about 60% less than the old ones that are more than ten years old. The appropriate temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. Checking that the condenser is clean, which means that the motor needs to run less frequently, will also save electricity.
From the above it should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is not really that hard. A lot of it really is merely utilizing common sense.
We hope you got benefit from reading it, now let’s go back to granola breakfast bar recipe. You can cook granola breakfast bar using 7 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to prepare Granola breakfast bar:
- Take 1 cup rolled oats
- Provide 1/2 cup museli
- Get 2/3 tablespoon sesame seeds
- You need 2 tablespoon chia seeds
- Provide 1/2 cup jaggery
- Provide 1 tablespoon butter or ghee
- Get 5/6 Kimia dates
Instructions to make Granola breakfast bar:
- In a fry pan add ghee and jaggery,when jaggery starts bubbling turn of the burner.add in roasted oats,sesame seeds and chia seeds.Now add the paste of the dates and museli.
- Transfer into a baking tray.Don’t forget to grease the tray before transferring the mixture..now with the help of a spoon mix them well.Don’t use hands as the mixture will be hot..now keep pressing the mixture tightly and set it in the shape of the baking tray.
- Shape them with a sharp knife before cooling as it will be easy to remove from the tray..Refrigerate at least for two hours.very good snack for kids as these bars are filled with energy..
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