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Gluten-free Granola Bars
Gluten-free Granola Bars

Before you jump to Gluten-free Granola Bars recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less Within the Kitchen.

Remember when the only people who cared about the natural environment were tree huggers as well as hippies? That’s a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. The experts are agreed that we cannot change things for the better without everyone’s active participation. This needs to happen soon and living in ways more friendly to the environment should become an objective for every individual family. Continue reading for some ways to go green and save energy, largely in the kitchen.

Changing light bulbs is actually as good a place to begin with as any. This will probably go further than the kitchen, nonetheless that is okay. Compact fluorescent lightbulbs are usually energy-savers, and you will need to use them in place of incandescent lights. These bulbs are usually energy-efficient which means electricity consumption is definitely lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. Using these longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. You also have to get the practice of turning off the lights when there is nobody in a place. The family spends considerable time in the kitchen area, and how typically does the kitchen light go on in the morning and is left on all day long. This likewise occurs in the rest of the house, but we’re trying to save money in the kitchen. Make a habit of having the lights on only when they are necessary, and you’ll be astonished at the amount of electricity you save.

As you can see, there are lots of little elements that you can do to save energy, as well as save money, in the kitchen alone. It is pretty easy to live green, after all. Typically, all it takes is a little bit of common sense.

We hope you got insight from reading it, now let’s go back to gluten-free granola bars recipe. You can have gluten-free granola bars using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to cook Gluten-free Granola Bars:
  1. You need 1/2 cup coconut oil
  2. Use 1/3 cup brown sugar
  3. Provide 1/4 cup pure maple syrup
  4. Get 1 tsp vanilla extract
  5. Provide 2 cup gluten-free quick oats
  6. Take 1 1/3 cup rice krispies cereal (gluten-free)
  7. Use dash sea salt
  8. Prepare 1 cup dried cranberries
  9. Provide 1/4 cup chia/hemp/flax seeds
  10. Take mini chocolate chips
Steps to make Gluten-free Granola Bars:
  1. Line an 8x8 baking pan with foil and grease lightly.
  2. In a large pot, add coconut oil, brown sugar, honey, and vanilla extract.
  3. Once completely blended, turn heat to medium-high and bring mixture to a boil for just a minute.
  4. Remove from heat and mix remaining ingredients, except chocolate chips.
  5. Press mixture firmly into pan, add chocolate chips, and press again.
  6. Refrigerate for 2 hours, then remove and cut to size of your choosing.
  7. Store in airtight container for up to one week.

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