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We hope you got benefit from reading it, now let’s go back to " chocolate dipped granola bars " recipe. You can have " chocolate dipped granola bars " using 14 ingredients and 10 steps. Here is how you achieve it.
The ingredients needed to prepare " Chocolate Dipped Granola Bars ":
- Get rolled oats - not quick oats
- Get canola oil
- Provide butter, melted
- Take salt
- Prepare brown sugar
- Take honey
- Get apple juice
- You need molasses
- Use vanilla extract
- Provide rice cereal
- You need wheat germ
- Take roughly chopped almonds
- Prepare milk chocolate - melted
- Use chopped pecans
Steps to make " Chocolate Dipped Granola Bars ":
- Preheat oven to 350° .
- In a bowl toss oats with canola oil , melted butter and salt.
- Spread on baking sheet. Toast in oven 15-20 min.stir ever now and then . To make sure they do not burn. Reduce heat to 325° .(Jelly Roll Pan) .
- In medium sausepan. Combine brown sugar, honey, apple juice, molasses. Heat mixture slowly. Stirring until combined.stir in vanilla. Remove from heat .
- Take oats out of oven. Toss the oats, rice cereal, wheat germ , pecans, almonds.
- Pour sugar mixture over oats in bowl.Stirring as you pour.Toss to combine. It will be sticky.
- Press into baking sheet. Lined with foil. And sprayed.Press down into pan. Bake 25 min.until golden brown.Remove from oven. Cool..(Jelly Roll Pan ) .
- Cut into pieces with a sharp knife.If easier you can cut them while warm
- Melt chocolate.Dip the cooled bars in the chocolate.So that only chocolate is on top.
- Set on parchment paper until to set.
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