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Simple Vegetable Stir Fry
Simple Vegetable Stir Fry

Before you jump to Simple Vegetable Stir Fry recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Save Money In The Kitchen.

Until fairly recently anyone who indicated concern about the degradation of the environment raised skeptical eyebrows. That’s a thing of the past now, with all people being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. According to the specialists, to clean up the environment we are all going to have to make some improvements. This must happen soon and living in ways more friendly to the environment should become a goal for every individual family. Read on for some ways to go green and save energy, mainly in the kitchen.

Probably the food is not quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. When you find out it will take 75% more energy to cook in the oven, you may look for more ways to use the microwave. When it comes to boiling water and steaming vegetables, you can save a great deal of electrical power and do the job faster with countertop appliances rather than a stove. Many people wrongly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. A dishwasher is particularly efficient when it’s full before a cycle is commenced. Preserve even more money by air drying or cool drying your dishes rather than heat drying them.

As you can see, there are many little things that you can do to save energy, and save money, in the kitchen alone. Eco-friendly living just isn’t that tough. Largely, all it takes is a little common sense.

We hope you got insight from reading it, now let’s go back to simple vegetable stir fry recipe. You can have simple vegetable stir fry using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Simple Vegetable Stir Fry:
  1. Take 1 yellow pepper (sliced)
  2. Get 6 medium mushrooms (sliced)
  3. Use 6 baby sweetcorn (sliced in half)
  4. Get 2 small Tat soi (leaves whole with stalks chopped)
  5. Provide 50 grams Snow pea (cut in half)
  6. Provide 2 tbsp ground nut oil
  7. You need 1/4 tsp seasoned Salt
Instructions to make Simple Vegetable Stir Fry:
  1. Prepare all your vegetables before cooking.
  2. In a wok heat the oil on a medium heat.
  3. Add the corn and thicker stalks in first as they take slightly longer to cook. Cook for around 2 minutes.
  4. Add all the other vegetables other than the mushrooms and leaves. Cook for a further 3-4 minutes. Stir occasionally.
  5. Add the salt.
  6. Add the mushrooms and leaves and cook for a further 2-3 minutes. Stirring regularly.
  7. And serve when done.

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