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African food Ndengu Chapati
African food Ndengu Chapati

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We hope you got benefit from reading it, now let’s go back to african food ndengu chapati recipe. To make african food ndengu chapati you only need 10 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare African food Ndengu Chapati:
  1. Provide ndengu
  2. Take cubes congets diced in
  3. Get cubes carrots in
  4. Prepare onion diced
  5. You need cubes potatoes diced
  6. Use cubes tomatoes cut in
  7. Prepare 3 cloves garlic grated
  8. Get grated ginger
  9. Take minced meat
  10. Use oil and s a lt
Instructions to make African food Ndengu Chapati:
  1. Steam the mince meat and add oil then onion.cook till brown.
  2. Add ginger and garlic, turn and then add carrots, then congets,tomatoes and turn them add potatoes. Cook till ready.
  3. Add the already sorted and boiled ndengu. Keep turning. Add salt if u want.
  4. Serve with chapati or any accompaniment of your choice.

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