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Simple & Quick Chicken Pulao
Simple & Quick Chicken Pulao

Before you jump to Simple & Quick Chicken Pulao recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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We hope you got insight from reading it, now let’s go back to simple & quick chicken pulao recipe. You can have simple & quick chicken pulao using 23 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to cook Simple & Quick Chicken Pulao:
  1. Use chicken with bones
  2. Use bay leaves
  3. Provide star anise
  4. You need green cardamoms
  5. Get cloves
  6. Prepare marathi moggu
  7. Prepare mace
  8. Use onions, sliced
  9. Take ginger-garlic paste
  10. Get tomato paste
  11. You need lime juice
  12. Use red chilli powder
  13. Get turmeric powder
  14. Get coriander-cumin powder
  15. Take garam masala powder
  16. Take salt
  17. Take potatoes, cut into half
  18. You need green chilies
  19. Get basmati rice, soaked in water for an hour
  20. Take ghee
  21. Get oil
  22. Use mint leaf to garnish
  23. Use raita & salad to serve
Steps to make Simple & Quick Chicken Pulao:
  1. Marinate the chicken with ginger-garlic paste, tomato paste, lime juice and all the dry powdered spices for an hour.
  2. Heat the ghee and oil. Temper with bay leaves and all the whole spices. Saute for a few seconds.
  3. Add the onion and fry till light brown.
  4. Add the marinated chicken and saute on a medium flame for 2-3 minutes.
  5. Add the drained rice and continue to saute for 2 minutes.
  6. Now add 1 & 1/2 cups water, green chilies and the potatoes. Pressure cook for 1-2 whistles.
  7. When done, fluff it with a fork. Garnish with mint and serve with raita and salad for a wholesome one-pot meal.

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