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Korean Style Pulled Pork Sandwich
Korean Style Pulled Pork Sandwich

Before you jump to Korean Style Pulled Pork Sandwich recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

Every person knows that in order to truly be healthy you need to eat a naturally healthy and balanced diet and get a proper level of exercise. Unfortunately, we do not always have the time or the power that this type of lifestyle requires. At the conclusion of the day, almost everyone want to go home, not to the gym. People crave junk food, not veggies (unless they are vegetarians). You will be pleased to discover that becoming healthy doesn’t have to be hard. If you are persistent you’ll get all of the activity and appropriate food choices you need. Here are some ideas to be as healthful as possible.

Consider the stairs. Stroll up the stairs to where you live or work as opposed to using the elevator. While this will be hard to do if you live on or if your job is on a seriously high level floor in a skyscraper, taking the stairs to a home or office on, say, the fifth floor is entirely do-able. Even if your office or home is on one of the top floors, you can choose to get off of the elevator early and take the stairs the remainder of the way. So many people pick the elevator over clambering even a single flight of stairs. Even just a single flight of stairs, when travelled up or down a few times a day–can be a great boost to your system.

There are all kinds of things that you can do to get healthy and balanced. Extensive gym visits and narrowly defined diets are not always the answer. You can do tiny things each day to improve upon your health and lose weight. Being intelligent about the selections you make each day is a start. Getting as much exercise as possible is another factor. The numbers on the scale aren’t the only indicator of your health levels. You really want your body to be powerful too.

We hope you got benefit from reading it, now let’s go back to korean style pulled pork sandwich recipe. To make korean style pulled pork sandwich you need 36 ingredients and 11 steps. Here is how you do that.

The ingredients needed to cook Korean Style Pulled Pork Sandwich:
  1. Provide Burger Buns
  2. You need Burger Buns, Cut in half
  3. Prepare BBQ Sauce:
  4. Use Gochujang (Korean Chili Paste)
  5. You need Gochugaru (Korean Chili Powder)
  6. You need Korean Corn Syrup (Mulyeot) or Regular Corn Syrup
  7. Prepare Brown sugar
  8. Prepare Soy sauce
  9. Provide Onion Powder
  10. Use Garlic Powder
  11. Use Apple Cider Vinegar
  12. Provide Worcestershire Sauce
  13. Get Black Pepper
  14. Prepare Salt
  15. Prepare Tomato Ketchup
  16. Use Water
  17. Take Tomato Paste
  18. You need Vegetable oil
  19. You need For Pork Marinade:
  20. Provide Pork
  21. Prepare Gochujang (Korean Chili Paste)
  22. Get Honey
  23. Take Smoked Paprika
  24. Prepare Onion Powder
  25. Use Ketchup
  26. Prepare Soy Sauce
  27. You need Worcestershire Sauce
  28. Take Black Pepper
  29. Prepare Salt
  30. You need Cabbage Slaw:
  31. Provide Cabbage, Finely chopped or shred
  32. You need Thousand island Mayo
  33. Provide Apple Cider Vinegar
  34. Take Honey
  35. Provide Salt
  36. You need Black Pepper
Steps to make Korean Style Pulled Pork Sandwich:
  1. In a large size ziplock bag, put the pork and all the sauce and seasoning in it. Mix the seasoning and massage the pork with your hands to ensure even marination. Store it in refrigerator for at least 2 hours or overnight.
  2. In a salad bowl, mix the cabbages with the mayo, vinegar, honey, salt and pepper. Cover with cling wrap and store in the refrigerator for later use.
  3. In a medium size bowl, mix all the BBQ sauce ingredients (Except the tomato paste and oil) together. In a medium size sauce pan over medium heat, heat up the oil and the tomato paste until the aroma released. Add the mixed sauce into the pan and cook it until simmering. Switch off the heat and set it aside to cool down.
  4. Take out the marinated pork from the refrigerator and preheat your oven at 230°C (446°F).
  5. Sit the pork on a baking rack and underneath is a baking tray covered with aluminium foil.
  6. Put the pork in the preheated oven and bake for 45 mins to 1 hour. (depends on the shape and thickness of your pork)
  7. After the pork is cooked, set it aside to rest for 15 mins. (You may cover it with aluminium foil to rest for longer time for better results to retain more juice)
  8. In a mixing bowl, tear the pork with two forks against each other or you may wear gloves to pull with your hands. If the chunks are too big you may also use scissor to help.
  9. Mix the BBQ Sauce with the pulled pork.
  10. Toast the buns in a skillet.
  11. Assemble your burger with the buns, pulled pork and cabbage slaw and enjoy.

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