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Breakfast coconut rotie
Breakfast coconut rotie

Before you jump to Breakfast coconut rotie recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs In The Kitchen.

Remember when the only men and women who cared about the environment were tree huggers and hippies? Those days are over, and it looks like we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we cannot adjust things for the better without everyone’s active participation. Each and every family must start making changes that are environmentally friendly and they must do this soon. Read on for some approaches to go green and save energy, mainly in the kitchen.

You may possibly prefer preparing food with your oven, but using a microwave instead will cost you much less money. As soon as you find out it will take 75% more energy to cook in the oven, chances are you’ll look for more ways to use the microwave. When it comes to boiling water and steaming vegetables, you can save plenty of energy and do the job faster with countertop appliances rather than a stove. You might believe that you save energy by washing your dishes by hand, however that is not true. You get the highest energy savings by fully loading the dishwasher ahead of commencing a wash cycle. By cool drying or even air drying the dishes instead of heat drying them, you can increase the amount of money you save.

The kitchen alone offers you many small ways by which energy and money can be saved. Efficient living is definitely something we can all do, without difficulty. It’s concerning being practical, more often than not.

We hope you got insight from reading it, now let’s go back to breakfast coconut rotie recipe. To make breakfast coconut rotie you need 4 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare Breakfast coconut rotie:
  1. You need 175 g All purpose flour
  2. You need 100 g Fresh coconut
  3. Take 1 tbsp Salt
  4. Get 1/2 small cup of meadium hot water
Steps to make Breakfast coconut rotie:
  1. First take all purpose flour and put in your mixing bawl
  2. Put salt in the flour and mix properly by your hand
  3. Add fresh coconut and mix it again
  4. Now slowly add water and mix till you can make soft dough
  5. Now separate the mixer into three dough balls
  6. Plat one by one like a circle
  7. Last take a stainless pan and make it heat and drop your plat dough rotie in to the pan
  8. Let one side get golden brown colour and turn other side and do it same,, after that take out from the pan and taste it๐Ÿ˜‹ it should be crispy ๐Ÿ˜

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