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Scalloped potatoes with onions
Scalloped potatoes with onions

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We hope you got insight from reading it, now let’s go back to scalloped potatoes with onions recipe. To make scalloped potatoes with onions you need 9 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to cook Scalloped potatoes with onions:
  1. Provide salted butter
  2. Prepare heaping spoonfuls of flour
  3. Use Milk
  4. Prepare Salt
  5. Take Pepper
  6. Take Cayenne pepper
  7. Provide red skin potatoes
  8. Use a large onion
  9. Get Shredded cheddar
Steps to make Scalloped potatoes with onions:
  1. Wash potatoes and slice thin
  2. Slice onion thin
  3. In sauce pan, melt butter and add flour. Stir until thick. Add milk little bits at a time to make a creamy sauce.
  4. Add salt, pepper and cayenne pepper and stir.
  5. Add about a cup or so of shredded cheese.
  6. Place half the potatoes in a casserole dish with onions on top.
  7. Pour half of the creamy mixture over top. Then top with the rest of the potatoes.
  8. Sprinkle the top with more cheese.
  9. Bake uncovered in a preheated 350 degree oven for 60 minutes.
  10. Enjoy!

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