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We hope you got insight from reading it, now let’s go back to raspberry almond crusted pork tenderloin (or ribs or chicken) recipe. To make raspberry almond crusted pork tenderloin (or ribs or chicken) you only need 10 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Raspberry almond crusted pork tenderloin (or ribs or chicken):
- You need pork tenderloin (but chicken breasts would be delicious as well)
- Get salt and pepper to season meat lightly
- You need beaten eggs
- Use finely crushed or pulsed in food processor almonds
- Take Raspberry jam (I prefer home made)
- You need BBQ sauce (sweet baby rays is my favorite)
- Provide brown sugar
- Take crushed red pepper flakes (or to taste)
- Use Coke flavored soda
- Get chopped garlic
Steps to make Raspberry almond crusted pork tenderloin (or ribs or chicken):
- Add two tabs of butter to a searing hot pan (preferably cast iron but regular will work just fine)
- Season 1 X 3 inch pieces of tenderloin with salt and pepper then lightly coat then in the egg and press the almonds to the meat to cover it best you can.
- Add the pork to the hot pan and let cook until browned then flip the pork and turn the heat down to low
- Mix the remaining ingredients in a bowl to create the Raspberry sauce and pour it over the pork
- Turn the heat up the medium and let it simmer until the sauce thickens and the pork is done cooking.
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