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Before you jump to Mixed fruit rice kheer tarts recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Conserve Money In The Kitchen.
Remember when the only men and women who cared about the natural environment were tree huggers along with hippies? That has completely changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the experts, to clean up the environment we are all going to have to make some improvements. This must happen soon and living in methods more friendly to the environment should become an objective for every individual family. Read on for some ways to go green and save energy, mainly in the kitchen.
Probably the food just isn’t quite as good when cooked in the microwave, however it will save you money to use it over your oven. The energy used by cooking in an oven is definitely greater by 75%, and possibly this small amount of knowledge will spur you on to use the microwave more frequently. Compared with your stove, you can make boiled water or steamed vegetables faster, and use considerably less energy, by using countertop appliances. You might reckon that you save energy by washing your dishes by hand, but that is definitely not true. You get the greatest energy savings by fully loading the dishwasher just before commencing a wash cycle. Preserve even more money by air drying as well as cool drying your dishes instead of heat drying them.
From the above it ought to be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is reasonably uncomplicated to live green, of course. Typically, all it requires is a bit of common sense.
We hope you got insight from reading it, now let’s go back to mixed fruit rice kheer tarts recipe. You can cook mixed fruit rice kheer tarts using 15 ingredients and 14 steps. Here is how you achieve it.
The ingredients needed to cook Mixed fruit rice kheer tarts:
- Provide For Kheer -
- Provide 1/2 litre Full fat milk
- Prepare 2 Cardamom
- Get 1 tablespoon Soaked rice
- Take 5 Chopped cashew nuts
- Provide 5 Chopped almonds
- Get Sugar as per taste
- Take Half tin fruit cocktail
- You need 1/4 teaspoon Pineapple essence
- Use 1 teaspoon Butter
- Use For tart :
- You need 1/2 cup Whole wheat flour
- You need 1/8 cup Butter
- Prepare 1/4 teaspoon Salt
- Get 1 teaspoon sugar
Steps to make Mixed fruit rice kheer tarts:
- For the kheer, Boil the milk, once it starts boiling reduce the flame and add the rice and cardamom powder.
- Cook till the rice is done then add sugar as per taste, cook till the milk is thick.
- Add pineapple essence before turning of the flame.
- Blend the fruits in a blender. Add butter to a pan and add the fruits along with little sugar syrup from the tin.
- Cook till the puree is jam like in consistency.
- Mix the kheer and the fruit puree when they have reached room temperature.
- For tart, Take whole wheat flour, sugar and salt, mix well.
- Rub the butter into the flour with finger tips and mix well.
- Add a tablespoon or two of ice cold water and knead to make stiff dough.
- Refrigerate for 15 minutes.
- Roll out the dough into thin rounds. Lift it with a help of palate knife onto tart moulds or mini muffin moulds.
- Gently place them inside the tart shells. Place all of them in the same manner.
- Prick all over the tarts with a fork and Bake at 180 degrees C for 15 minutes.
- To assemble, Fill the tarts with mixed fruit kheer and top with chopped mixed fruits and serve.
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